Good morning, everyone!

We apologize for the delay in this week's dinner email. We had slight technical difficulties! Regardless of which plan we end up going with tonight, we are still planning to serve the students dinner at 4:45pm. Tonight's dinner will be brought to you by one of our main sponsors - El Azteca. The menu will be as follows:

• Ground beef
• Shredded chicken
• Lettuce, tomato, shredded cheese, guacamole
• Tortillas and tortilla chips
• Queso
• Rice Krispie treats

For Saturday's competition ast GSU, we will be serving the students Chick-Fil-A chicken biscuits, egg and cheese burritos (for our vegetarian and gluten-free students), and clementines upon arrival at the competition. If this won't be enough to tie your student over until after the 12:30pm performance, please make sure they have something bfore they get to the school.

Following their performance, they will be provided with a light snack. Please remember to send money for concessions as lunch/dinner will be on their own.

Keeping our fingers crossed that we'll be able to have some nice weather for at least one of our performances this weekend! We hope to see many of you at GSU to cheer on our students for their last competition:)

Go Bears!
Uyen Kim and Karen Killebrew