Hello all!

Online Registration to the 2022 Marching Season is officially OPEN!! If you missed our May Parent Meeting that went over extensive details leading into the season, feel free to check out the recorded video at this link: https://drive.google.com/drive/folders/1GKseHcwp5UT3DAvQ8_PM3QWmhDeYOQEg?usp=sharing

Steps for Registration:

​ Register through online PickleJuice System. Families can choose a payment plan, or to pay in full If there is another payment plan needed, please reach out as soon as you can. We do not want cost to prohibit a student from being involved. Attend registration day for measurements, sizing, and information Order student apparel needs, spirit wear, etc., through the online store link below.

Reminder for all: To complete your registration process we are asking for all to attend our annual Registration Day. Registration Day for the 2022 season is THIS Wednesday, May 11th, from 4pm - 7pm. Parents and Students registering are asked to attend this important day to receive handbooks, calendars, size for shoes/jackets, as well as get measured for the 2022 Uniform. Please make plans to attend at some time block from 4pm - 7pm. If students/parents are not able to attend, please let me know and we can schedule a new time to get this information to you and complete measurements.

The documents attached will help aide you in the registration process and provide you with a timeline for payments/checklist of items to complete. Please be aware of the online store/purchase link. Once students have been fit for sizes at registration day families will be required to complete the ordering process online through the Spirit Wear store.

We hope that we can answer any questions you may have about the registration process at registration day this week.

Registration Link: https://app.picklejuiceapp.com/a/ureg/open/event/B9E37AC2

Online Store Link: https://bit.ly/BandStore

Let me know if you have questions!



​Daniel M. Scott ​​Director of Bands | Cambridge High School 2845 Bethany Bend, Milton, GA, 30004 Cell: 252-723-5165